Why We Exist
Irish hotels, guesthouses, and restaurants face a growing challenge. Environmental standards are evolving, guests increasingly expect sustainable practices, and operational costs continue to rise. Yet many hospitality businesses struggle to know where to start with sustainability initiatives.
We founded Xahft to bridge this gap. Not with overwhelming audits or expensive certification programmes, but with practical, achievable guidance that respects the realities of running a hospitality business in Ireland.
Our Approach
From the beginning, we committed to a different model. We don't conduct technical environmental audits. We don't push certification services. Instead, we focus entirely on providing clear, actionable recommendations that hospitality businesses can implement at their own pace.
This means understanding your operations first. Whether you're a family-run guesthouse in rural Ireland or a restaurant group in Dublin, we take time to learn what makes your business unique before suggesting any changes.
Practical Over Perfect
We recommend changes you can actually implement, not theoretical ideals that don't fit real operations.
Cost-Conscious
Every suggestion considers your budget, focusing on improvements that reduce costs or pay for themselves quickly.
Ireland-Specific
Our guidance reflects Irish environmental standards, local supply chains, and the unique context of operating here.
Partnership Mindset
We work alongside you, not above you, respecting your expertise in running your business.
What We've Learned
Supporting Irish hospitality businesses has taught us that sustainability isn't one-size-fits-all. A 200-room hotel needs different strategies than a 6-room guesthouse. A high-volume restaurant faces different challenges than a boutique hotel dining room.
We've also learned that the most successful sustainability initiatives are those that align with business goals. Reducing food waste doesn't just help the environment; it improves your bottom line. Energy efficiency improvements lower operating costs. Building relationships with local suppliers often results in better quality ingredients and more reliable service.
Our Commitment
We commit to providing honest, practical guidance that serves your business interests while supporting environmental responsibility. We won't recommend changes that don't make sense for your operations. We won't pressure you toward services you don't need.
Instead, we'll work with you to identify opportunities where sustainability improvements and business benefits intersect. That's where meaningful, lasting change happens.